Hotline Nos. : +91 8595350505
Indian Restaurant Partners
22 June, 2017Royal Bengal Room,
City Centre 1, Kolkata
  • To get your Tickets
  • To be part of the Event


Thank you for making the Indian Restaurant East 2017 a grand success


  • I think the East India edition was a fantastic event and had the whole restaurant fraternity there, discussing and exchanging ideas and direction. I look forward to more events in Eastern India and a great future ahead.
    - Chef Shaun Kenworthy, Celebrity Chef and Consultant
  • It's such a open forum platform where all industry experts can be able to listen . It's must attend event to keep yourself updated.
    - Mr. Rohit Malhotra, Business Head- India, Barcelos
  • It was a pleasure attending the conference and a great learning.

    - Chef Alok Anand, Executive Chef, JW Marriott Kolkata
  • The event was really grand and we enjoyed every bit of it. The sessions were well thought out and the insights shared were really great. Entire 6 Ballygunge Place family wants to thank the team responsible for putting such an effort successfully.
    - Chef Sushanta Sengupta, Founder Director & Chef Savourites Hospitality Pvt Ltd
  • The event was a great initiative to bring together a lot of stakeholders of the restaurant and food service industry and discuss the challenges facing our industry.
    - Chef Vikas Kumar, Executive Chef, Flurys Swiss Confectionery Private Limited
  • The Restaurant India 2017 Kolkata Edition was an ice-breaker for the Kolkata Restaurant Community. It is also acted as a gateway to East Indian market (including North-east). Franchise India has been known for organizing such events and Kolkata edition was one more proof.
    - Nilesh Shah, Co-Founder, RanceLab

Our Speakers

Rohit Malhotra

Mr. Rohit MalhotraBusiness Head- India, Barcelos

A highly successful operations manager who is well presented, customer oriented with 19 years experience. He is passionate about supporting individuals and businesses to excel. As a high achiever who has a successful record of delivery.

He has a great background in providing leadership and managing the implementation of Company's Learning Development strategy. Rohit has a proven track record of developing service standards and operational policies as well as planning & implementing effective control measures.

Rohit has been listed in top 100 business head & CEO of food industry in 2016 by Technopak. He is a trained certificate from Liquor association NSW (Australia) amongst other certification.

He is a Diploma in Business Management from Pacific College of Technology, Australia and Diploma in Hotel Management from Meridian International Hotel School, Sydney, Australia.


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