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Aditi Handa
Co-founder & Head Chef, The Baker’s Dozen
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Food and Beverages
Embracing Change: Exploring the Latest Trends in the Bakery Industry
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How On-the-Go Products is Transforming India's Food Industry
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Cafe
Small Cafe Interior Design on a Low Budget: 10 Creative Ideas That Look Anything But Cheap
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10 Once-Niche Foods That Became Everyday Staples
Food and Beverages
Embracing Change: Exploring the Latest Trends in the Bakery Industry
Feb 26, 2024 / 5 Min Read
Food and Beverages
How On-the-Go Products is Transforming India's Food Industry
Nov 29, 2023 / 7 Min Read
Know About Food Service
Alcohol
8 Alcohol Brands That Turned Their Bottles Into Collectors' Items
Food
Why Fried Food Loses Its Crispiness So Quickly
Food
Why Some Vegetables Become Sweeter After Cooking
Alcohol Culture
What Makes a Spirit Become a Cult Favourite?
Alcohol
The Strange History Behind 8 Popular Alcohol Categories
Food
What Freezing Actually Does to Your Food
Alcohol
7 Indian Spirits Most Drinkers Outside India Have Never Heard Of
Food
Why Canned Food Is Losing Its “Emergency Food” Image
Alcohol
The Business of Limited-Edition Alcohol Bottles
Alcohol
9 Drinks That Were Created Around a Specific Glass
Food & beverage
How Freeze-Dried Food Is Becoming a Popular Choice
Cafe
Small Cafe Interior Design on a Low Budget: 10 Creative Ideas That Look Anything But Cheap
Food
10 Once-Niche Foods That Became Everyday Staples
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