It's more than just a saying—it's a way of life. Whether you're reaching for that essential morning cup or savoring an afternoon pick-…
Running a restaurant LTO is an easy way to create a short-term spike in sales. According to reports, restaurant LTO can boost sales by up to 20 per…
Making a closer number, Muttuswami Café also witnessed people aged between 20-45 years dining at their café.
Hospitality brands are leveraging the holiday season to deliver unique and tailored experiences. Anil Nagpal, Director of Shilton Hospitality,…
Festive décor, atmosphere, seasonal cuisines, themed events, personnel, operational events, community involvement, and promotions are some of the…
Influencer marketing helps in increasing awareness, greater engagement, highly cost-effective, profit potential and much more as food bloggers and…
Similarly, to create urgency and encourage immediate orders, some restaurants implement limited-time happy hour promotions that are available for a…
Millennials are drawn to menus that present not just food, but a distinctive and engaging dining experience that stands out from the usual cuisine.
This transition from sweltering heat to soothing showers marks not only a change in weather but also a pivotal moment for the culinary landscape,…
In the dynamic landscape of restaurant marketing, innovation is the key to success. By embracing these strategies, restaurants can navigate the…
As Valentine's Day draws near, these restaurant chains excel in creating an exceptional experience for the occasion. Whether you're…
With this partnership, EatSure became the first food-tech player to partner with Bengaluru FC and curate F&B experiences at the stadium with…
The packaging of the Anniversary Blend encapsulates the nurturing spirit of the siren – a symbol synonymous with Starbucks – radiating a warm,…
Popularly known as T. Natarajan or also Thangarasu Natarajan, the cricketer was born on 4th April 1991 in Chinnappampatti, a village near Salem in…
The new tea vending unit will dispense a cup of freshly brewed connoisseur tea within thirty seconds and can dispense up to 400 cups a day.
Budget for the seasonal deals differ from the regular budgets that restaurants keep for their promotional activities. At the same time, restaurants…
To cater to the Indian palate the eatery incorporates a number of vegetarian dishes and also hosts separate tables for vegetarian customers. The…
The study used a sample of top-ranked Facebook pages of food manufacturers, food brands, retailers and restaurants.
With festivity in air the restaurant industry is abuzz with all the excitements that surround Pujo, Diwali and Eid celebrations.
Midnight food delivery has seen more than 15 players entering the segment over the past few years.
Like every other festival, Ramadan too getting cash registers ringing for restaurants.
Restaurants are giving great discounts to voters during the season.
The day has come when every woman in the world will feel very special.
To cherish the joy of love and make it even merrier, every individual does something special on the Valentine's Day and restaurants in the city…
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