It's more than just a saying—it's a way of life. Whether you're reaching for that essential morning cup or savoring an afternoon pick-…
Running a restaurant LTO is an easy way to create a short-term spike in sales. According to reports, restaurant LTO can boost sales by up to 20 per…
Making a closer number, Muttuswami Café also witnessed people aged between 20-45 years dining at their café.
Hospitality brands are leveraging the holiday season to deliver unique and tailored experiences. Anil Nagpal, Director of Shilton Hospitality,…
Festive décor, atmosphere, seasonal cuisines, themed events, personnel, operational events, community involvement, and promotions are some of the…
Influencer marketing helps in increasing awareness, greater engagement, highly cost-effective, profit potential and much more as food bloggers and…
Similarly, to create urgency and encourage immediate orders, some restaurants implement limited-time happy hour promotions that are available for a…
Millennials are drawn to menus that present not just food, but a distinctive and engaging dining experience that stands out from the usual cuisine.
This transition from sweltering heat to soothing showers marks not only a change in weather but also a pivotal moment for the culinary landscape,…
In the dynamic landscape of restaurant marketing, innovation is the key to success. By embracing these strategies, restaurants can navigate the…
As Valentine's Day draws near, these restaurant chains excel in creating an exceptional experience for the occasion. Whether you're…
With this partnership, EatSure became the first food-tech player to partner with Bengaluru FC and curate F&B experiences at the stadium with…
The packaging of the Anniversary Blend encapsulates the nurturing spirit of the siren – a symbol synonymous with Starbucks – radiating a warm,…
Popularly known as T. Natarajan or also Thangarasu Natarajan, the cricketer was born on 4th April 1991 in Chinnappampatti, a village near Salem in…
Manpasand Beverages operates in the packaged juice segment in India, which has grown at a CAGR of 28% over the past five years.
Things which can make the restaurants look better are colour, lightening, music in the background because it creates an overall impact of the…
We are creating some 'Mad' deals as the name suggest. The unique feature is the 'Mad Selfie Corner', which is inspired by the…
Dunkin' Donuts has unveiled the new Fudge Croissant Donut. It also brings back the Chicken Apple Sausage Breakfast Sandwich for a unique…
Restaurant marketing has come a long way from all that jazz. And, since the festive season is at its advent, restaurants have started gearing up with…
To enhance the festivities at The Beer Cafe we have introduced a special Paan flavoured chocolate that we would give away to all the guests who come…
At a time when global cuisine in India is spreading like never before, the association asked for the government support to make Samosa the burger of…
The campaign centers on an interactive platform that enables users to select one of five stock food items (rice, potatoes, pulses, flour or pasta)…
The second edition will take place from 23rd to 25th October at a new and significant spot, right at the border of Delhi and Gurgaon - the Ambience…
Di Bella Coffee, as a co-sponsor strongly believes in the cause for the education of children and truly believes that there is no other way better…
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