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Why Acquisition is the Way Forward for Restaurant Biz
Consolidation is the way forward for the growth of the restaurant sector in India.
By -
Nusra
Jan 23, 2018 / 4 MIN READ
From Chaotic Streets to Organized Eateries: The Metamorphosis of India's Food Culture
Organized restaurants tend to attract a larger customer base due to their reputation for quality and consistency, leading to higher revenues and…
By -
Sakshi Singh
Oct 04, 2023 / 10 MIN READ
Taste the Nation: The Crucial Link between Restaurants and India's Tourism Strategy
Indian cuisine boasts an unparalleled array of dishes that vary from region to region, showcasing the use of aromatic spices, vibrant ingredients,…
By -
Sakshi Singh
Sep 07, 2023 / 10 MIN READ
How important is Your Customer Feedback?
By actively encouraging diners to express their opinions, restaurants can identify the factors that contribute to the success or failure of a dish.
By -
Dhaval Udeshi
Jul 10, 2023 / 5 MIN READ
How Restaurant Industry is Navigating the Current Economic Recession
On the other hand, some investors may see opportunities in investing in restaurants during a recession, as distressed restaurant businesses may be…
By -
Sakshi Singh
Apr 20, 2023 / 8 MIN READ
Women to Watch: "Never Compromise on Your Dreams, Passion," Michelle Vazifdar, Founder, Royal China
Every year on 8th of March Women's Day is performed to celebrate the achievements of the women. This March, Restaurant India is talking to all…
By -
Nusra
Mar 08, 2023 / 4 MIN READ
Women to Watch: " Take Each Day as it Comes Because it will Never be the Same," Anushka Pathak of Nava Restaurant
Every year on 8th of March Women's Day is performed to celebrate the achievements of the women. This March, Restaurant India is talking to all…
By -
Nusra
Mar 03, 2023 / 6 MIN READ
Tackling Negative Publicity: How Indian Restaurants are Winning the Battle
Despite their best efforts, negative reviews or publicity can still occur. In such cases, restaurants in India often turn to online reputation…
By -
Sakshi Singh
Feb 27, 2023 / 8 MIN READ
Bakstage is Back with a Fresh New Look and Name 'Bakstage Gourmet'
The drink section boasts an impressive array of beverages, including a variety of coffee options. The drinks menu also includes an extensive…
By -
Nusra
Feb 23, 2023 / 4 MIN READ
Chefs & Restaurateurs Weigh in On 2023 Food Biz Trends
Restaurant India spoke to top chefs and restaurant owners to find out what's there in the store in 2023 food trend.
By -
Nusra
Feb 11, 2023 / 6 MIN READ
Importance and ways of amplifying Seasonality in the menu
Correct cooking techniques combined with locally sourced, seasonally appropriate ingredients will enhance food's quality and consistency…
By -
Chef Aabhas Mehrotra
Jan 09, 2023 / 5 MIN READ
This New Restaurant in Goa is All things Green!
The extensive food menu features both veg and non-veg delicacies, mainly focusing on South Asian fare such as Sushi and Dimsums, along with Bowl…
By -
Nusra
Sep 01, 2022 / 3 MIN READ
What does it take to be a successful restaurateur
Between all the offerings entrepreneurs should know that the place should never compromise on offering scrumptious indulgent cuisines that one can…
By -
Sahil Sambhi
Aug 01, 2022 / 5 MIN READ
Building New Age Restaurant Business
With 'Maggi Professional' as Title Partner, the awards was Powered by Gupshup, and Co-Powered by Pongal. It also witnessed Goldiee and…
By -
Nusra
Jul 06, 2022 / 6 MIN READ
How to train young aspirants for f&b jobs
According to a survey recently conducted by Opus, that's not what frontline workers want as digital training does not do a good job of…
By -
Sakshi Singh
Apr 29, 2022 / 8 MIN READ
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