Budget 2015: Eating out now more expensive, service tax hike to affect food industry
Hike in service tax would negatively impact QSRs as it is an extremely price sensitive market in an increasingly competitive market.
  • By - Nusra
  • Mar 02, 2015 / 6 MIN READ
'Chef must be flexible, open to ideas and be ready to experiment'
An interview with Chef Shipra Khanna, Master Chef Winner & Author.
  • By - Nusra
  • Oct 14, 2013 / 3 MIN READ
We believe in healthiness of food and maintain highest standard
An interview with Ishan Khanna, Owner, Haute Saute.
  • By - Nusra
  • Sep 28, 2013 / 6 MIN READ


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