Food and Beverage Amrinder Singh 2Min Read Share How bakery industry is innovating during the Covid-19 pandemic According to a research by Mintel almost three out of four Indians have put healthy eating as a hig... 2Min Read Amrinder Singh 8 min read Share
Corona Resource Centre Nusra 5Min Read Share Moral responsibilities of the food brands during and post the crisis The sanitation process of their equipment and facility is very stringent to ensure the product has t... 5Min Read Nusra 12 min read Share
growth SARA KHAN 4Min Read Share This Boulangerie Enters New Phase of Growth and Development From using the French Embassy kitchen back in 2010 to operating a 12 000 sq ft production facility ... 4Min Read SARA KHAN 10 min read Share
people SARA KHAN 2Min Read Share A Focused Eye on Good Product is the Key In an interview with Restaurant India Aavika Chhawchharia and Utsav Chhawchharia talk about the bak... 2Min Read SARA KHAN 6 min read Share
Store launch Nusra 1Min Read Share Australian Food brand Patissez opens first outlet in India The group is planning to set up outlets in Jaipur Mumbai Delhi Hyderabad Bengaluru and Chennai a... 1Min Read Nusra 3 min read Share