Tequila is one of those drinks that you can always find in a lot of home bars and rightfully so, given that it maintains a clear…
When the wine and cheese pair together properly, the flavors of both of them are enhanced, creating a better-tasting experience that is enjoyable and…
If you look beyond soju, you’ll find all sorts of drinks: artisanal brews, herbal infusions, fruit wines, and many more. Each alcohol has its own…
Diwali is all about light, laughter, and good company — and the right drink can make those moments even better. From smooth Indian whiskies and bold…
With a few simple rules and some curiosity, anyone can begin to explore how food and whisky complement each other.
Rail drinks are the quiet champions of any bar. They may not come with fancy labels or high prices, but they offer exactly what many people want—a…
Cocktails are the best on many occasions, like a bachelor’s party, friends' get-togethers, or a beach party. And a seasoned bartender knows…
Tropical cocktails don’t always need rum to deliver that beachy vibe. With these 8 refreshing recipes, you can bring island flavours into your home…
The growing popularity of ready-to-drink (RTD) cocktails fuels up vodka sales by 32% of spirits volume and flavored vodka accounts for 21% of all…
The market size of whisky industry has reached USD 2,389 Million in 2024 and is expected to grow at a Compound Annual Growth Rate (CAGR) of 7.3% to…
By 2028, the alcohol market in India is anticipated to expand at a compound annual growth rate (CAGR) of 6.8%.
With the Union Budget 2025 around the corner, this pivotal industry is hopeful for policy changes that could propel it toward the ambitious goal of $…
These brands are also seeing a move towards premium, environmentally conscious packaging solutions that reflect both quality and responsibility,…
The south and west of India account for more than 55% of the country's rum consumption, mostly of dark rum.
With the mushrooming of microbreweries across Delhi/NCR, new entrants like Hite and many other imported beers, and a booming social life, there'…
Founder of Fruzzante, Priyanka Save talks to Restaurant India about the challenges that lie ahead of the world's first brand that makes…
According to IRI, the sales of domestic premium rose wines are up by 65%.
Talking to Restaurant India, French Sommelier, Magandeep Singh shares the importance of educating the masses about the quality of local spirits…
Jeff Arnett, Master Distiller at world number one whisky brand Jack Daniel's is bringing that joy of journey to the Indian consumers.
Over the years, alcohol has come up as a major companion to food all credits to the ever evolving Indian palates which is undergoing a change.
Brazil and Eastern Europe showed further weaknesses, falling 2.5 and 4.9 percent, respectively.
The different regulations and existence of central state tax (CST) payable on goods moving from one state to another are the biggest limit on growth…
Earlier this year, a meeting of the Central Advisory Committee had also discussed having standards for alcohol and alcoholic beverages.
Wine compliments food and increases sale of a restaurant.
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