5 Tasty Dishes from Bihar You Must Try
Bihar’s food is an experience of culture, history, and heart. From the smoky Litti Chokha to the flaky Khaja, every bite tells a story of tradition…
8 Famous Street Foods from Hyderabad You Can’t Miss
If you’re planning a food trail, start at Charminar, where the aroma of kebabs and Irani chai fills the air. Walk towards Moazzam Jahi Market for…
8 Famous Non-Veg Dishes of Rajasthan That Reflect Its Royal Heritage
The recipes have been passed down through generations, from royal kitchens to local homes, keeping the traditions alive. The cuisine is known for its…
11 Famous Non-Vegetarian Dishes of Kerala That You Must Try
Eating non-vegetarian food in Kerala is not just about the dish—it’s about the experience. Meals are traditionally served on banana leaves,…
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12 Famous Street Foods of Patna You Must Try Eating
Patna’s street food reflects the city’s soul. It carries tradition, history, and everyday life in every bite. The streets are alive with the sound of…
Assamese Food: 8 Assamese Foods Which Hold the Traditions and Taste
These methods not only enhance taste but also preserve food in natural ways. Every dish tells a story of the land, the rivers, and the people who…
11 State Bhawan Canteens in Delhi to Enjoy Authentic Flavors of Indian Cuisine
Visiting the State Bhawan canteens in Delhi is like taking a journey across India without leaving the city. Each canteen offers dishes that are true…
7 Famous Vegetarian Dishes of Madhya Pradesh You Must Try
Madhya Pradesh’s vegetarian food is more than just sustenance. It is a reflection of the state’s history, culture, and daily life. Each dish, whether…
8 Famous Vegetarian Dishes of Uttar Pradesh and Their Timeless Legacy
Vegetarian food in Uttar Pradesh is more than just a menu of dishes. It is a mirror of the state’s history, spirituality, and everyday life.
Bohri food slowly making its way to commercialized kitchens
Restaurateurs are getting on board to offer Bohri cuisine via various pop-ups, events and food festivals.
Mumbai gets a New Destination for Regional Indian Food, Music
A flagship brand of Foodsense Hospitality, Destination 72 is modeled with a keen insight into the city's diverse food and beverage scene.
  • By - Nusra
  • Aug 31, 2019 / 5 MIN READ
"It's about time people understand varied cuisines that India offers"
North and South Indian dishes have highlighted to the extent that people often seem to forget that India has a variety of regional and tribal…
Popularising Regional Indian Cuisine
In an exclusive interview with Restaurant India, Gautam Purohit, Proprietor at Shri Thaker shares his journey.
"There is no better marketing than good food"
In an exclusive interview with Restaurant India, Sushanta Sengupta- Chef and Partner at 6 Ballygunge Place talks about their expansion plans.
  • By - Nusra
  • Apr 25, 2017 / 6 MIN READ
We have 50 outlets in five countries- Juice Lounge
Founded in 2005 in Mumbai, Founder Manav Shital and Niti Agarwal launched 'Juice Lounge' as a premium health and juice bar.