My vision and systematic planning has indeed helped me grow from a single unit to seven units in 7 years: Bishal Saha
Bishal Saha, owner of Kasturi spoke to Restaurant India about his future plans for the brand.
"There is no better marketing than good food"
In an exclusive interview with Restaurant India, Sushanta Sengupta- Chef and Partner at 6 Ballygunge Place talks about their expansion plans.
  • By - Nusra
  • / 6 MIN READ
Bhojohori Manna to reach Rs 23 cr mark by 2015-end: Co-founder Siddhartha Chatterjee
In an exclusive conversation with Restaurant India, Chatterjee shares more about his business, expansion plans, differentiation strategy and expected…
  • By - Nusra
  • / 4 MIN READ
Bringing a 'Slice of Kolkata' to Mumbai
An interview with Sanjay Mukherjee, Owner, Kolkata Callin'
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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