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News

  • 6th AOAC-India's annual Conference Towards Collaborative Leadership to Ensure Food Safety commenced
  • Zomato opens Hyperpure warehouse, set to serve 2500+ restaurants every day
  • Zomato raises Rs 441 crore funding from Delivery Hero

Article

  • Unfortunately, Women Entrepreneurs Are Not Taken Seriously, Says Restaurateur Shikha Pahwa
  • The Evolving Face of Biscuits: From Sugars to Digestives
  • Growing Economy will Force Growth & Innovation in F&B
  • Molecular Gastronomy Is Still in Vogue at Restaurants in India
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