With rising rents and ingredient costs, compact kitchen setups significantly reduce overheads often by 20–30%.
While QR menus and contactless payments are now common, cafés are increasingly turning to technology to optimise inventory, staffing, training and…
25–30% of restaurants make affordability a core positioning, while 35–40% treat affordability as a competitive necessity and 60-70% restaurants focus…
In line with Atmanirbhar Bharat, he believes targeted support for food-tech automation and smoother access to credit will be key to helping…
To stay relevant and build loyalty, restaurants are adopting structured strategies that combine people, processes, technology, and data.
The industry is growing at a CAGR of 9-10%, it is projected to surpass $30 billion by 2033.
Technology is expected to grow with a CAGR of 25-35% by 2030. India’s technology sector is projected to cross USD 280 billion this year.
Across the ecosystem, there is broad agreement that functional coffee in India will not explode overnight. Instead, it is likely to surface first as…
A positive and well-organized kitchen environment also plays a crucial role in motivating staff, which in turn ensures smoother operations and better…
Rapid urbanisation, rising disposable incomes, and the expansion of organised food services into Tier 2 and Tier 3 cities have broadened both the…
India’s coffee industry is no longer competing on taste alone, and this new wave of coffee consumption is set to drive the next phase of growth
India’s diners and travellers are seeking more than familiarity. They’re choosing dining rooms with a point of view, smaller menus built on clarity,…
As expectations rise and margins tighten, India’s café boom is becoming less about the brew and more about the plate beside it.
Behind the scenes, however, the economics and operating realities pull in a different direction. QSRs win on consistency, low prices, and predictable…
The feature is currently available on Android only and is going to be available on IOS too before Diwali.
This collaboration will witness the coming together of two “food connoisseurs” who share a passion of serving nothing but real, natural, and gourmet…
Curated in partnership with Blink Digital on the Ethereum blockchain, KFC’s one-of-a-kind KFC BuckETH is a single collectible and will be hosted on …
Wendy's plans to open the first Global Next Gen restaurant in New Albany, Ohio in Spring 2023.
This campaign will appeal not only to the consumers but also the fellow entrepreneurs in the food domain, inspiring them about the benefits of eating…
Started in 1957 at Dindigul, Tamil Nadu. The restaurant has 98 outlets present across India, USA, UAE, Singapore, Malaysia & Sri Lanka.
Coates Group first formed a partnership with McDonald's in Australia in the 1970s as a traditional signage and merchandising provider.
Advanced analytics enabled restaurants to understand the way their customers behaved and to make changes quickly in order to ensure expectations were…
In a first-of-its-kind collaboration for the brands, the truffle will be testing at Taco Bell and Milk Bar outposts in two major markets.
With Unzip, he plans to delve into the not just flavours but the history of some of the oldest and some of the finest ‘Mithaiwalas’ of Old Delhi.
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