Celebrate 'Pujo' with traditional Bengali cuisine
As the whiff of festivity gets thicker in the air, brands are out to get much more in-your-face. Restaurants are aggressively competing to design…
  • By - Nusra
  • Oct 12, 2013 / 4 MIN READ
Why do Restaurants Organise festivals?
Now a days restaurants have acquired many tricks to promote themselves; organising festivals is one of them.
  • By - Nusra
  • Oct 04, 2013 / 4 MIN READ
How to Manage your Restaurants' Brand Identity?
It is branding that makes your restaurant successful.
  • By - Nusra
  • Sep 18, 2013 / 5 MIN READ
How to Survive in Reviving Restaurant Markets?
Restaurants that survive the shakeout face new challenges in market constantly.
  • By - Nusra
  • Jul 23, 2013 / 4 MIN READ
Industry Speak: Best Approach to Supply Chain
Is your supply chain working for you? Read what the specialists have to say.
  • By - Nusra
  • Jul 18, 2013 / 3 MIN READ
4 Ways to Garner Customer Loyalty
Attracting customers to your restaurant can be a very cutthroat business. Creative loyalty can help.
  • By - Nusra
  • Jul 02, 2013 / 4 MIN READ
Are Supply Chain Management Techniques Driving QSR Profits?
Managing tasks in a QSR through supply chain helps maintain the food and beverage supply network and ensures smooth operations as well as product-…
  • By - Nusra
  • May 31, 2013 / 3 MIN READ
How to Brand your Restaurant?
A culmination of experiences in your restaurant resides in every single person who has visited your restaurant; and that becomes the beginning of…
  • By - Nusra
  • May 25, 2013 / 3 MIN READ


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