For restaurateurs, the challenge is to create a seamless bridge between the experience on-screen and the one on the plate.
This shift reflects the industry’s focus on self-reliance, quality, cost efficiency, and sustainability. It involves taking control of procurement…
Traditional meals are rich in stories and history, made with love. Lately, there's been a movement to give these local treasures a modern twist…
AI in food safety with predictive analysis helps reduce contamination risks, protecting both consumer health and the brand’s reputation.
If restaurants are in prime locations, then it comes with huge rentals which can consume around 20-25% of the total revenue.
Kitchen efficiency is the backbone of smooth operations enabling restaurants to deliver great food, maximize profitability, and scale successfully.
In the future, the position of AI in the restaurant business will only expand. As machine learning algorithms advance, they will be capable of…
Technology may eventually bring customers to your door, but it's the human touch that keeps them coming back.
All invoicing from these brands has shifted to 5% GST. The billing system will show revised rates, and invoices (printed and digital) clearly display…
Well-designed programs not only turn one-time visitors into repeat, high-value customers but also provide businesses with valuable data to fuel…
Behind that seamless magic is no accident. It’s a team that’s been trained to anticipate needs, motivated to go the extra mile, and consistent enough…
For hospitality, restaurant owners and start-ups, the government’s move to rationalize GST slabs is more than a fiscal adjustment—it’s a game-…
Around 50% of the restaurant brands do rebranding after few years, this helps in increasing their profits.
With Key players like Zomato and Swiggy dominating the market, the challenges remain while expanding the brand in underdeveloped areas.
The platform witnessed a 350 per cent increase in the delivery of OTC medicines through Swiggy Genie, present in 65 cities across the country,
Ignite Foods was launched in November 2019 and offer a vegetarian selection of cuisines through 4 virtual brands.
Health Hub is live in 30+ areas in Bangalore and provides healthy options from popular restaurants including Grow Fit, Truffles, Adiga’s, Chai Point…
It acquired Uber Eats India business in January 2020 which helped propel them to market leadership in this hotly contested space.
Dineout partners with Phoenix Mills Limited to co-create a contactless dining experience at restaurants and Food Courts.
As per reports the deal is expected to close in early 2021.
Ant Financial has invested close to $560 million in Zomato, giving it a stake of more than 25 percent in the company.
Customers can also select where they'd like their order placed – the passenger side, back seat, trunk or the option to decide when they arrive.
The company now operates four breweries in India and has a presence in 400 cities across 10 nations.
Pacific Horizon has invested in the food-tech unicorn through its agent Baillie Gifford and Company.
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