Cha Expands Its Presence with New Outlet in Bangalore

Cha, a Chinese restaurant specializing in Hong Kong-style Cantonese cuisine, has opened its fifth location at the Mall of Asia in Bangalore. This marks another milestone for the brand, continuing its focus on delivering authentic Cantonese flavors and a Hong Kong-inspired dining experience to the city.

Cha stands out for its commitment to authenticity, with a carefully curated menu and an immersive atmosphere that mirrors the lively dining culture of Hong Kong. The restaurant features décor that combines modern elements with traditional touches, offering a welcoming environment for guests to enjoy their meals.

The menu at Cha highlights a range of Cantonese dishes, such as dumplings filled with a variety of ingredients, Bao's, noodle bowls, and unique small plates like Konjee Crispy Lamb, Broccoli Cake, and Mountain Chilli Stir Fry Chicken. The restaurant also offers a variety of specialty drinks, including Bubble Tea and Soju Cocktails, designed to complement the cuisine.

"We’re thrilled to introduce Cha to Bangalore, offering authentic Cantonese flavors in an immersive Hong Kong-inspired setting. At Bellona Hospitality, we’re committed to redefining dining experiences, and Cha is a perfect example of that vision. We look forward to making a lasting impact on Bangalore’s culinary landscape," said Prashant Issar, Director, Bellona Hospitality Services Limited and Stratix Hospitality Pvt. Ltd.

With a menu that caters to a wide range of tastes, including vegetarian and vegan options, Cha aims to become a leading destination for Cantonese cuisine in Bangalore. The restaurant's objectives include establishing a strong customer base and continually innovating to meet guests' expectations. Through its focus on quality and authenticity, Cha is positioning itself as a significant player in Bangalore's growing culinary scene.