Hotline Nos. Awards: +91 8595350504, Conference: +91 8595350505, Exhibition: +91 8595350525
Chef Manish Mehrotra
Celebrity Chef & Corporate Chef-Luxury Dining,
Old World Hospitality Pvt. Ltd. (Indian Accent)
"It is a brilliant initiative. The idea to bring together Industry professionals from different backgrounds and discuss related subjects is not only unique but also very enriching. One gets to learn so much. I look forward to be a part of the event."
Chef Manish Mehrotra is the most Promising Young Chef of India. By launching the path-breaking contemporary Indian menu of Indian Accent, at the Manor, New Delhi in 2009, Chef Mehrotra reinvented Delhi's fine dining scene.
Chef Mehrotra is awarded the best chef in India by American Express and the Vir Sanghvi award (2010 & 2012). He was the only Indian chef to be invited to the world gourmet summit 2011 in Singapore. Indian accent has won numerous awards and honours from diners & critics world over including the best restaurant in India (time out food awards, India & Varli culinary awards, New York), amongst the top 2 restaurants in India at the Asia's 50 best restaurants 2014, amongst 101 best places to eat in the world (Newsweek foodie awards), best modern Indian restaurant (times food and nightlife awards 2013) and has also been voted amongst the top 100 restaurants worldwide (foodie top 100).
10:00 - 11:00
THE FUTURE OF FOOD: WHAT'S ON THE MENU?
Keynote Speaker: Master Chef Sanjeev Kapoor, Celebrity Chef, Entrepreneur, Masterchef Judge
Chef Vicky Ratnani, Culinary Director, Celebrity Chef and Author, F&B Asia Ventures (Everstone Capital)
Chef J P Singh, Executive Chef, ITC-Bukhara
Chef Manish Mehrotra, Celebrity Chef & Corporate Chef-Luxury Dining, Old World Hospitality Pvt. Ltd. (Indian Accent)
Chef Hari Nayak, Chef , Restaurateur, Author