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Delegate pass with Awards Night

5000 + Gst

Access to Restaurant Summit pass

Hi- Tea

Networking with Fellow Delegates , Nominees & Winners

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3:30-3:45 PM

Welcome Speech- Ms. Ritu Marya, Editor-in-Chief, Franchise India Group


3:45-4:00 PM

Inaugural Keynote



4:00-4:50 PM

How restaurant & food brands are scaling and maintaining unit economics

Session highlights:
  • Soul & Scale: Bringing Customer’s Back to the Table
  • Investing in restaurant technologies that excite diners
  • Future of Food Retail: What’s trending in the Biz
  • Curating Experience, Captivating Diners
  • Key strategies to wow! Your customers
  • Foodtainment: How Food and Entertainment has become one

4:50-5:00 PM

Keynote Session


5:00-5:05 PM

Keynote Session

5:05-6:00 PM

Staying One Bite Ahead: Understanding Customer Trends Better

Session highlights:
  • Menu Trends by Leading Restaurants & Chefs From India and Global Markets
  • The Lost Recipes make a comeback: Regional cuisines, multi-cultural flavors and Reinvented Foods and Beverages
  • New age menu innovation: moving towards a Sustainable Future
  • Healthy is trending: How restaurants and cafés are integrating a clean and nutritious menu strategy by new balanced options or cleaning up items