Before starting the process of training, a detailed role mapping exercise is generally done to understand the roles that these employees can take up.
As of March 31, 2021, Sapphire Foods owned and operated 204 KFC restaurants in India and the Maldives, 231 Pizza Hut restaurants in India, Sri Lanka…
From being one of the first players to take contactless delivery/dining route to playing with the menu by customizing it according to the local…
Not just attracting new customers, but this could also act as a new strategy to tap new and untapped markets, areas and customers.
Located in London, each room is filled with delicious details, from a private cinema room, to a Finger Lickin' 'Press For Chicken'…
"The QSR channel is continuously growing in India with rise in literacy, disposable income, global exposure, easy availability of things and…
All team members, including delivery riders, are regularly screened and undergo daily temperature checks, wear masks and gloves.
According to Domino's website, fans can enter to win the ring by submitting a 30-second video.
Chaudhary is very passionate about building culture and personally devotes a lot of time each year to train company's management &…
Yum Brands operates close to 800 Pizza Hut, KFC and Taco Bell stores in the country.
In an exclusive interaction with Restaurant India, Rajeev Varman, CEO, Burger King India, shares his expansion plan for Indian market and the…
An interview with Arun Rajan, CEO, YatraChef.
Niren Chaudhary, former President and CEO Yum! India, who's driving the Yum! growth in India, is relocating to Dallas to a greater…
The reason of the outlets for not operational as yet is the unavailability of stocks and it is taking time to streamline the functioning of all the…
By 2020 it is expected that 35 per cent of India's population will be in urban areas by 2020 totalling to 52 crores compared to the current urban population of 34 crores.
The service gives Apple a chance to tie customers more tightly to its phones and its smart watch, as well as to take a tiny bite from every retail transaction.
On Tuesday, Yum posted its third straight quarter of sales declines in India, where analysts say it is being outpaced by ambitious rivals like Domino's Pizza Inc and McDonald's Corp.
This is similar to what it costs to open a McDonald's restaurant. But McDonald's restaurants generate more than twice the amount of sales per unit compared to KFC restaurants.
In an interview with Restaurant India, Asvin Simon, Bangs, reveals his plans for India and global markets.
And both the players are trying to rope in new customers with value-for-money offerings.
Global chains have stuck into a price war, where each of them is competing with one another to deliver their best at an everyday value pricing.
Yum, which also owns the Taco Bell and Pizza Hut chains, declined to discuss its standards for antibiotic use in meat production.
The new cup is an attempt to address consumer concerns about the environmental impact of packaging, as well as their desire for simplicity.
While restaurants are today not leaving any stone unturned for achieving higher scale and growth, such companies are too not left behind in employing differently abled people in their work force; thus by adding a new meaning to their respective businesses
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