Food Culture

As restaurants continue to explore regional and international flavours, Sri Lankan cuisine offers an interesting direction for brands looking to…

The opportunity is to make each visit feel worth repeating—not simply because the food tastes good, but because the entire experience gives customers…

Kolkata’s food culture is deeply connected to its heritage. Fish plays a major role in Bengali cuisine. Families have passed down recipes for…

In an email interaction with Restaurant India Gaurav Narang, Founder, Coffee Culture talks about the growing culture of home grown cafes in India.

At a time when global cuisine in India is spreading like never before, the association asked for the government support to make Samosa the burger of…