Subway sandwiches are more than just fast food. They are customizable meals that suit every taste and lifestyle. From classic meat lovers to health-…
Subway Vijayawada, AP restaurant opens with updated technology, menu and restaurant decor.
India, a developing country, has less organised restaurants and more 'dhabas'. Has the organised segment shown improvement now?
The concept of QSR has gained prominence in India with the entry of Indian and international brands encouraging affordable eating and enabling…
Mr. Sub, the Canadian sandwich chain entered India in partnership with Beverly Foods & Beverages by opening first store at SDA market Delhi.…
In an exclusive interview to Restaurant India, Manpreet Gulri shares about the expansion plan of the sandwich chain in India.
DeLuca, a pioneer in restaurant franchising, turned Subway into a global empire with more than 44,000 locations in over 115 countries.
Restaurant joints are a major crowd puller in India. Usually sited at malls and hyper markets which are in the limelight, the brands are now…
In an exclusive interaction with Restaurant India, Manpreet Gulri, Country Head,Subwayshares his plan in the country in next five years.
The QSR chains have given a tight competition to the other segments.
The restaurant franchisors these days have become choosier in taking franchising for expansion.
Is your supply chain working for you? Read what the specialists have to say.
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