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Fusion Food
This Chennai-Based Restaurant is Playing Around Fusion
In an interview with Restaurant India, Sakthi Vinod Rajan and Shyam Viswanathan talks about their biz idea.
By -
Nusra
Mar 03, 2018
/ 3 MIN READ
Time to Opt out of Regular Monotonous Food Business
The millennial have unfolded their wings to fly way anywhere just to have that peculiar taste on their tongues that is the beauty of food.
By -
Nibedita Mohanta
Feb 13, 2018
/ 5 MIN READ
How regional cuisine is pairing with global fusion
New restaurants with some drama around food and entertainment are rocking Indian food market.
By -
Nusra
Jun 15, 2016
/ 4 MIN READ
Serving Indian khana overseas
In an exclusive interaction with Restaurant India, Celebrity Chef Manish Mehrotra, Indian Accent shares 'How Indian cuisine has developed into…
By -
Nusra
Mar 17, 2015
/ 5 MIN READ
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