Food companies voice 'Indian law too stringent'
Food regulation in India is commonly termed as a 'necessary evil' by restaurateurs, as they know regulation is good to improve quality and…
  • By - Nusra
  • / 7 MIN READ
The All Rounder Restaurateur
An interaction with Priyank Sukhija, Owner, Lazeez Affaire Group, which owns brand such as Fork You, Raas, Out of The Box amongst other.
  • By - Nusra
  • / 3 MIN READ
Know Why This Mumbai Restaurateur Suggests To Start Small
In an interview with Restaurant India, Sannat Ahuja, Co-founder of Juss by Sindhful, says, "before investing a big amount in the restaurant, be…
Navigating a business is extra tricky these days, Says Kabir Talwar
Business baron Kabir Talwar tells Restaurant India about the expansion plans of Fit Fresh Food (India).
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From Shutting down His First Restaurant to Building Up a 200% year-on-year Growth Business - Know How Karan Tanna Did It All
In the fiscal year 2018-19, Karan Tanna's Yellow Tie Hospitality will be doing revenue of 200% more than the previous year by maintaining the…
Brewing business over a cup of coffee
What if you could trade in your cubicle for a super cool cafe? How much more fun would it be to work if your boardroom had a bar or a coffee shop…
  • By - Nusra
  • / 7 MIN READ