why balanced nutrition matters after 60. Based on Indo–Swedish research, this feature explains how smart eating supports mental health, mobility, and…
A recent study by IRHPL, one of India’s fastest-growing retail groups, highlights how airport operators and food outlets are adapting by combining…
In partnership with more than 190 chefs, food experts, and industry thought leaders, Godrej Vikhroli Cucina curated the Godrej Food Trends Report…
Most respondents confirmed that they preferred consuming RTEs in the form of snacks.
Among the states, Madhya Pradesh has the largest area under organic certification (4.62 lakh ha) followed by, Maharashtra (1.98 lakh ha).
Increasing urban employment and rising incomes portend significant growth for India's $360 billion food market.
The two ingredients have been banned by many countries, listing them as "hazardous" for public health, stated the report.
Brazil and Eastern Europe showed further weaknesses, falling 2.5 and 4.9 percent, respectively.
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