Multi-Cuisine Restaurant

In an exclusive interview to Restaurant India, Pariekshit Madishetty, MD, Grid Logic Hotels and Resorts talks about starting his restaurant.

In an exclusive interaction with Restaurant India, Chef Rakesh Talwar, Partner and Chef- The Spare Kitchen, speaks about his multi-cuisine restaurant.

Fine dining, just as the name suggests, offers patrons the finest in food, service and atmosphere.

To cherish the joy of love and make it even merrier, every individual does something special on the Valentine's Day and restaurants in the city…