This Meat Brand Focuses on Launching Minimum Two New Products Every Quarter
Lisa Suwal, Vice President - Marketing and Sales of Prasuma, tells Restaurant India about the strategies she has implemented in staying ahead in the…
We are looking at 600 plus orders in next two months- Cyberchef
In an exclusive interview to Restaurant India, Neha Puri- Founder, Cyberchef shares the idea of starting
Lodi- The Garden Restaurant starts home delivery services
Serving up the favourites at customer's doorstep, Lodi - The Garden Restaurant now delivers gourmet delicacies to enjoy within the comfort home.
  • By - Nusra
  • / 2 MIN READ
Home deliveries and take away takes a leap in F&B industry
The home delivery segment in Indian restaurant is evolving with greater people choosing to order through phones and internet options. And the segment…
  • By - Nusra
  • / 4 MIN READ
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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The Growing Prominence of Takeaway and Delivery Formats
The takeaway/delivery segment has seen a surge in demand over the years in tandem with the change in consumer food habits and lifestyle trends, with…
  • By - Nusra
  • / 9 MIN READ