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Brands In South Indian Food Franchise
Why India is seeing more of Sattvic restaurants
Apart from the health factor, the Covid-19 scenario has also pushed people to think towards vegetarianism. As soon as the first few people tested…
By -
Sakshi Singh
Sep 09, 2021
/ 7 MIN READ
Know What it Takes to Run a Global Restaurant from Global Leader Shiva Kumaar
He identifies and seizes viable opportunities for expansion and innovation and grows them into profitable enterprises with loyal customers.
By -
Nusra
Jan 04, 2019
/ 4 MIN READ
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