The packaging industry is increasingly turning to biodegradable products in response to health concerns and the inefficiency of plastic reuse.
Talking to Restaurant India, Anand Virmani of Nao Spirits shares about their expansion plans and growth story.
In an exclusive interview to Restaurant India, Ahmed Elafifi, Founder & Chief Relaxation Offer shares about the idea of starting world's…
In an exclusive chat with Restaurant India, Vimal Kedia, Founder and Managing Director, Manjushree Techno Packs Pvt Ltd, reveals his expansion plans…
In an interaction with Restaurant India, Abhay Jaiswal and Arjun Gadkari, Co-Founder, Nilgai Foods talks about their entry into coconut water segment.
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