Combining grandeur, Asian elements Gurgaon gets new Pa PaYa
Design concept draws inspiration from the age old art of “kintsugi” which is similar to the Japanese philosophy of wabi-sabi, embracing of the flawed…
  • By - Nusra
  • Mar 12, 2021 / 3 MIN READ
Farzi Cafe Aims at Opening Franchise Outlets in Tier-2 Cities
Farzi Cafe plans to get into the top league with 20 new franchisees in the next 12 months.
  • By - Nusra
  • Dec 05, 2018 / 2 MIN READ
Farzi Cafe Opts for Aviation Theme at Aerocity Outlet in Delhi
The menu of Farzi Cafe is radically enhanced with 30% addition of new dishes.
Delhi all set to get #FARZIFIED with the launch of Farzi Cafe's second outlet
Covering an overall area of 4500 sq. ft., with a large island bar, Farzi Cafe New Delhi has been designed by the team at This Is It Design by Sahiba…
  • By - Nusra
  • Jan 07, 2016 / 4 MIN READ
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How Indian brands offering 'Twist of Taste' to global foodies
Eyeing on the potential market outside India, leading food companies have initiated a bold step to enter the global market with traditional and…
  • By - Nusra
  • Jan 06, 2016 / 6 MIN READ
A sumptuous journey to Panayaa
Making vegetarian excitingly stylish, Panayaa aims to re-invent desi gourmet with some crazy, wacky and out of the box culinary experiments.
  • By - Nusra
  • Dec 08, 2015 / 4 MIN READ
We are in advance talk to enter European and American market- Zorawar Kalra
Zorawar Kalra, is the MD and Founder of Massive Restaurants Pvt Ltd, which owns some of the fast growing restaurants in its bouquet- Farzi Cafe,…
  • By - Nusra
  • Nov 27, 2015 / 4 MIN READ
Creating a 'bold' experience
The cafe is best described as a fun-filled Indian cafe, where guests will experience the finest modern Indian food infused with a generous dose of…
  • By - Nusra
  • Mar 25, 2015 / 2 MIN READ