Known for its modern take on authentic Indian flavours, Salt redefined the contemporary Indian dining. We have pan-Indian exposure in our menu
Apart from recently working in a Two Michelin Star & World’s Leading Best Restaurant “NOMA” with Rene Redzepi, in Copenhagen, Denmark, he has…
Even though the culinary industry is dominated by men all around the world, these women have proven that there's nothing stopping them to rule…
In a tete-a-tete with Restaurant India, Neeraj Rawoot, Executive Chef, Leela Gurgaon talks about the importance of fresh, local produce.
The exceptional growth rate of chef driven food-tech segment in India is due to an increased level of awareness among people regarding the benefits…
One of the unique qualities about The Deck is that it is designed by Chef Sabyasachi Gorai himself.
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