Masterchef Sanjeev Kapoor is the only chef in the world to have his own channel - FoodFood. He has been conferred the ‘Best Chef of India' award by the Government of India and has represented India in the World Association of Chefs' Societies (WACS) in South Korea introducing ancient Indian way of Ayurvedic cooking.

Masterchef Kapoor was the Indian ambassador for UN's Clean Cook Stoves campaign for the underprivileged of developing countries. He represented India as a Food ambassador in Spain under the Spanish Government's Indian Future Leaders Programme (IFLP).

Known as the Rachel Ray of India, his website www.sanjeevkapoor.com has more than 10,000 recipes, attracts more than eight million page views per month.

His restaurants Sanjeev Kapoor's Khazana, The Yellow Chilli, Signature, Hong Kong and Options are considered the best in their categories not only in India but abroad as well.