Awards
Exhibition
              August
              25 - 26, 2015,
              J.W.Marriott, Aerocity,
              New Delhi
            
              5th National Convention & Awards
                on Business of Restaurant
            
500+ Food Service Professionals,
              300+ Restaurant Brands, 1000+
              Awards
              Nominations, 50+ Global Experts & Innovators, ONE MEGA
                SHOW
            
2015-16 CAPITAL CONNECTION - PUTTING IN PERSPECTIVE INVESTMENT STRATEGIES AND OUTLOOK FOR FOOD BUSINESSES
Time: 2:50 - 3:45
Session Highlights:- Bootstrapped vs VC-backed restaurant business in the long term
 - Finding the right balance in valuations for restaurants and food tech start-ups
 - Refranchising company stores to promote growth - an investor outlook
 - Evaluating the state of private equity investing in franchisees
 - Evaluating the anatomy of the bank-led Loan
 - Exit outlook amongst PEs and early-stage backer
 
Mr. Hemendra Mathur, Managing Director, SEAF India Investment Advisors
            
            Indian restaurant congress has evolved into a flagship event for the restaurant owners, food services companies, vendors and ... Read More
            
Mr. Pramod Arora, Director, Everstone Capital Advisors & Managing Director-F&B Asia Ventures (India) Ltd.
            
            Evolution is the key to survival but innovation is the road to success. Most service industries are moving ahead from mere survival  ... Read More
            
Mr. Raghav Verma, Co-Founder, Chaayos
            
            Raghav is an IIT Delhi graduate (Chemical Engineering) of 2010. He is the Co-founder of Chaayos, a chai-cafe chain with 5 outlets in Delhi NCR. Chaayos is all about "experiments with chai", where customers can choose from over 25 varieties... Read More  
            
Mr. Rahul Rai, Partner & Senior Vice President-Investments, Rabo Equity Advisors Pvt. Ltd.
            
           Rahul is a Fellow Member of Institute of Chartered Accountants of India and is an economics graduate with honours from Hindu College, Delhi University. He has also completed a Certificate course in Valuation by ICAI, New Delhi... Read More  
            
Indian Restaurant Congress 2015



