Restaurant India.in

Food safety has always been a topic of major focus for policy-makers in India.

Pop-up restaurants allow new products to gain exposure in a rapidly changing market with very low risk attached.

Often food spices up our monotonous lives.

Island kitchen is a new trend in the restaurant industry.

Product thrust is the core element for creating a brand.

Wine compliments food and increases sale of a restaurant.

The QSR chains have given a tight competition to the other segments.

The country is seeing high rate of selling coffee machines now.

The day has come when every woman in the world will feel very special.