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  • !COVID 19 Impact Series

Fixing the Supply chain in Food service Industry

Virtual Conference | Live Q&A

07th May 2020 | 03:30 PM – 04:45 PM IST

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About Virtual conference

Why This Webinar Is A Must Attend Event For Food Service Industry & Food Suppliers

If global movement restrictions stay for the next few months , what will happen to food supply chain proccesses of the Food Service industry.

Hear from food service industry experts discuss about rethinking the food supply chains, harnessing opportunity in farm-to-table restaurants, Ensuring Food transparency, cost adjustments and delivery into Supply chain beyond the crisis, consumer trends and more.

Date & Time

07th May 2020
3:30 PM – 4:45 PM


join the event online
from wherever you are
in the world

1 Sessions
1:15 Hours
Live Q&A
400 Delegates

Our Speakers


Session Time Description
Session Points of Discussion
  • How will the increasing export bans affect the Menus of the Restuarants
  • How will local sourcing become the support arm of the food service industry?
  • What innovations and changes will have long term impact stay beyond the disruption?
  • Managing Food Cost and Menu prices - How will food service industry have to creative to manage their revenues
  • Identify, Define and Deploy: Conducting end-to-end supply chain risk assessments and prioritize critical focus areas with the vendors
  • Re-strategizing Workforce with new supply chain processes
  • Finding Intra- Industry collaborations -building more cluster based and agile planning and fulfillment capabilities
  • Leveraging technology : Automating Supply chain


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Rs. 1000  Rs. 500 (50% off)

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