McDonald's India Redefines Value with the Introduction of McSaver Meals
Customers can enjoy regular meals of McVeggie, McChicken, McAloo Tikki, and Chicken Kebab Burgers, all bundled together at an affordable price.
  • By - Nusra
  • / 2 MIN READ
Rajbari Rasoi introduces special Makar Sankranti menu
Rajbari Rasoi has introduced a special menu to ring in Makar Sankranti.
FSSAI will review in October the progress on delisting of non-licensed restaurants
FSSAI will begin reviewing in October the progress made by online food delivery platforms in delisting non-licensed restaurants and catering…
Pan-Asian bistro restaurant Honk brings new menu
The new menu serves contemporary pan-Asian dishes with a motto of serving street-smart food.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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Sofitel Mumbai BKC announces the launch of Jyran Gin Bar
Jyran Gin Bar offers more than 30 varieties of gin including Le Gin de Christian Drouin, Stranger & Sons, Star Of Bombay and Cotswolds Dry Gin.
Bengaluru's Sanchez Restaurante and Cantina introduces Winter Grill menu
The new menu is curated by Chef Vikas Seth.
K Sera Sera launches cine-restaurant in Ahmedabad
The entertainment player is looking to develop a franchisee model for its newly launched igloo shaped cine-restaurant.
GNB's opens Malad store, promises freshest and finest food
The store brings alive the freshest and finest food brand philosophy with its experiential and contemporary retail design.
India restaurants turns to Photographable dishes that customers can click and share
Clicking photographs of food before eating is becoming a sort of standard operating procedure at restaurants across the country, especially by…
Panel Has Decided To Review GST Imposed On Restaurant
The GoM, which Jaitley said will set up soon, will also examine if the Rs 1-crore turnover, which is the threshold for the composition scheme, should…
Zomato Data Breach Sixth Biggest In First Half Of 2017
According to the "Breach Level Index" released by digital security firm Gemalto, a total of 203.7 million data records were compromised in…
Uber onboards 300 restaurants for UberEATS in Gurugram
Based on a person's location, the UberEATS app will display popular local restaurants open at the time, allowing users to choose from a menu of…
?GST makes staying at five-star, dining out more expensive
Under the new GST scheme, low-budget and non AC restaurants will have to charge 12%. Until now, small establishments charged 6% tax
Uno Pizzeria & Grill plans to set up 70 outlets in the next seven years
The Boston-headquartered fast-food chain that specialises in the Chicago-style pizza has tied up with the Kolkata-based Dhanukas of the Dhunseri…
Barista Coffee to be sold by Amtek Group
Recently, Dham had announced the group's decision to offload non-core assets and exit non-auto businesses, after the firm defaulted on repayment of Rs 800 crore.
Coffee Day Enterprises targets 18% growth in FY16
"We are looking at 15-18 per cent annual growth in our business. We have already improved in the second quarter and this year will be profitable," said CDEL Chairman and Managing director VG Siddhartha.
Mirah to sell 49% stake, focus on growing Rajdhani and Falafel brands
Mirah Group is also planning to take the number count to 120 over the next five years from 42 at present, with an investment of about Rs 150 crore.
Our main competitors are Swagath and Zambar- Coastal Reef
In a conversation with Restaurant India, Puneet Rekhi, Owner, Coastal Reef speaks about how coastal sea food has evolved in the market in last few years.
Ayna at Hilton Chennai goes pan India with all new food menu
On the other hand like a railway station, where trains from different regions come and halt, at Ayna several food specials halted where their pantry cars were decoupled and housed inside.
No more Beef Menu in Kerala House
Noting that the Resident Commissioner of Kerala House has lodged a police complaint, Thomson further said, \"we will wait for police action\".
Sterling Holiday Resorts to acquire Nature Trails
This acquisition gives Sterling Holidays access to Nature Trail's land bank within drivable distance from Mumbai, Pune, Surat, Nashik and opportunity to set up new resorts in all these locations, it added.
Westin Hotels & Resorts roped Lara Dutta roped as brand advocate
\"I am delighted to be a part of the Westin Well-Being movement. I have always believed in a holistic approach to wellness; what one eats, what exercise regimen one follows and how one counters stress,\" Dutta said.
Marco's Pizza opens first outlet in Vadodara
The group which entered through a master franchisee deal into the Indian market is planning to have 400 stores in the country in the next five years.
NRAI to host tech-focused symposium for restaurateurs
Customer focus, new revenue areas, efficient operations and growing investment in the food tech space are some of the topics to be deliberated during the event.