Giraffe will concentrate on establishing a strong presence in key Indian cities, utilizing strategic partnerships and local expertise to ensure…
With this latest infusion, the company has amassed Rs 480 crore ($51 million) in its Series D funding, comprising Rs 270 crore in primary funding and…
The inauguration of Haldiram's 14th outlet in Bengaluru signifies a noteworthy achievement for the brand as it extends its presence in one of…
Bake&Co. has established its footprint throughout India via direct-to-consumer (D2C) channels and e-commerce platforms, and it will also be…
Event & Sessions
Explore Upcoming Events And New Age Agendas
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
Arambam aims to revolutionize the culinary scene by highlighting the diverse health advantages of millets, emphasizing their nutritional value and…
At Osteria, the menu pays homage to the rich tapestry of Italian culinary heritage, showcasing an array of pastas, wood-fired pizzas, desserts, and a…
This fusion of culinary delights and pet-friendly entertainment ensures a day filled with flavor and vibrant experiences.
This acquisition has broadened the accessibility of Mom's Kitchen's flavors by leveraging SGF India's network for strategic outlet…
Bastian Bengaluru presents a diverse menu featuring flavored creations drawing inspiration from American and Asian cuisines.
Sassy Desserts presents a varied menu introducing internationally inspired treats such as churros and bubble pop stick waffles.
Nearly 6 million servings of Biryani were ordered during this period, representing a 15% surge compared to typical months.
Fingerprint's main selling point is its integration of culinary with vibrant nightlife. Offering a menu filled with dishes from various cuisines.
Chef Akshat is renowned for his adept fusion of global tastes infused with his personal flair. His innovative culinary such as the Exquisite Savoury…
Swiggy is part of a cohort of modern internet firms aiming to debut on public stock exchanges.
In addition to his gastronomic expertise, he brings a fresh and innovative flair to his kitchens, creative food presentation skills syncing classical favourites with the latest global trends.
He will spearhead the hotel’s culinary brigade across five restaurants and bars, as well as in-room dining and banquet operations.
Launched as a pilot project, the brand is currently available in Goa and will soon be expanding to other states and introducing many new flavours.
With molecular drinks and gourmet food, the outlet is providing best of both the worlds.
Darima Farms is an artisanal cheese making unit nestled in the Kumaon hills of Uttarakhand.
Since its inception in Pune in 2014 to its acquisition by Miadiamante in 2020, Independence Brewing Company (IBC) has gained an in-depth understanding of its patrons.
Not only do they plan on being present in every metropolitan city but to give them the best of both worlds by giving them lavish food and luxurious bar menu.
DrinksDeli India offers top brands across six categories namely, Health Drinks, Sodas & Tonics, Cocktail Mixers & Syrups, Teas, Coffees and Drinkware.
Started in 2016 in Noida it is spread across 16 cities and 9 states serving 8,000+ delicious burgers on a daily basis.
Some of the top brands featured under the above-mentioned categories are Svami, Jade Forest, Seedlip, Jimmy’s Cocktails, The London Essence Co., Tea Trunk, Rage Coffee, GutLife Superfoods to name a few.
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