Some of the brands which are participating in the food fest include Priyagold, Parle, Allanasons, Amira, Bonn, Cremica, Dukes, India Gate, Parle, Priyagold, MTR, Mothers Recipe, Ramdev and Rasna amongst others.
The state-specialty exotic thali will have Daal Panchmel, two types of Choorma, two types of Baati- plain and mawa, Bikaneri Parantha with Kair Sanger, Pushtaini Halwa and Chawal ki Kheer priced at just Rs 299 inclusive of taxes.
The offer is valid at all 7 outlets in Bangalore (Indirangar, Kormangala, JP Nagar, Lido Mall, Whitefield Road, Kammanahalli and Electronic City) between January 23rd and February 8th.
The specially crafted menu by Executive Chef Sajesh and his team is a unique compilation of vegetarian and non-vegetarian delicacies from the archipelago.
The carnival will also have a bar influenced by molecular mixology, Grape-Crushing activities, a wine and cheese tasting, tequila-slammers and alcohol-laced popsicles.