FSSAI has cautioned all e-commerce Food Business Operators (FBOs) that the incorrect labeling could potentially mislead consumers.
The IT Ministry said that the FSSAI has pointed out instances where the internet platforms had been used to spread misinformation about food quality.
Food Safety and Standards Authority of India will soon come up with new regulation on food packaging.
FSSAI will begin reviewing in October the progress made by online food delivery platforms in delisting non-licensed restaurants and catering…
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The move is taken in order to strengthen the food safety surveillance system in India.
A member of Animal Welfare Board of India said that around 68.7% of milk and milk products sold in India is not as per the standards prescribed by…
The FoSTaC training program underscores the industry's dedication to catering to the needs of health-conscious consumers who prioritize food…
The star rating system is a type of symbol-based labelling that does not provide upfront information on the exact amount of salt, sugar, or fat…
Ganji Kamala V Rao has been named Chief Executive Officer, Food Safety and Standards Authority of India (FSSAI), Ministry of Health and Family…
The regulator has also mandated that no vegan food products should be imported except with a certificate issued by the recognised authorities of the…
Starting July 1, FSSAI has also asked these aggregators to ensure that their business partners that run over 10 food outlets and have annual revenue…
Directing the vendors to stop giving food items like 'vada pav', 'poha', sweets, and others wrapped in newspapers to customers,…
Food handlers of micro-level food processing units will be provided training on understanding of good hygiene, food testing process and other…
Front of Package labels seek to provide simple nutrition information in a more accessible location instead on the back or side of packages.
The regulator said that the use of newspaper for wrapping, packing and serving food is common practice in India. "However, this is a food safety hazards."
Hardeep Bhanga, Marketing Manager, GCMMF said that the cooperatiave will launch camel milk in 500 ml bottle in the next three months.
FSSAI is going to strengthen its quality of food safety labs and master trainers in food safety standards.
Food Safety and Standards Authority of India (FSSAI) has come out with draft guidelines for 'food business activities through e-commerce' after a meeting with the stakeholders in March.
FSSAI it stated that it will launch ten new initiatives that seek to connect people of all age groups for ensuring safe food through an integrated approach.
This step will also force the children to give away on food items that are most popular among them. The move comes in the wake of rising burden of diabetes and obesity among children and youngsters.
Instant noodles can be prepared from wheat flour and/or rice flour and/or flour of any other cereals, millets, legumes and water as the main ingredients, with or without addition of spices.
The three firms Pepsico, Coca Cola and Bisleri hold 60 per cent of the market share in packaged drinking water segment and rest is shared among the smaller brands.
According to CSE, potassium bromate typically increases dough strength, leads to higher rising and uniform finish to baked products while potassium iodate is a flour treatment agent.
PureCircle, which sells zero-calorie natural sweetener, stevia across the world, received FSSAI nod in December 2015.
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