Swissôtel Kolkata unveils Wykiki, bar serving South Asian cuisine

Swiss tel is committed to offer healthy menu options incorporating the freshest ingredients and artisanal craft quality of food and beverages
  • vaishnavi News Editor
South Asian cuisine

Swissôtel Kolkata has launched Wykiki, the first outlet in the city that is serving best of South Asian cuisine. The newly opened restaurant offers a smart dining experience with a combination of design, ambience, music and gastronomy.

Subhrajit Bardhan, General Manager, Swissôtel Kolkata, said, “We are excited to bring the latest hotspot in town with Wykiki and aim to provide a first-of-its-kind experience to Kolkata. The concept itself is unique which promises to cater to the needs of food enthusiasts, as well as party-hoppers, under one roof.”

“Additionally, the distinctive décor is always a big part of our concept and with Wykiki. We want to create a setting that embraces gatherings and enhances the overall experience,” he added.

Swissôtel is committed to offer healthy menu options, incorporating the freshest ingredients and artisanal craft quality of food and beverages.

Ashis Rout, Executive Chef of Wykiki, stated, “Wykiki is for the glitterati and all those who have been missing the presence of a chic and elegant space with a youthful vibe, soulful music, happening events and sumptuous F&B (food and beverage) offerings under the same roof.”

“We intend to keep up the tempo by mixing events, cuisines and music to create an experience perfectly described as the best in Asia. While remaining faithful to the heritage of South Asian-inspired food, we will bring our own straightforward interpretations to the food and drink menus that make them intriguing and yet approachable,” he added. 

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