Hello Curry says Hello to Namma Bengaluru, plans to make its hometown

Odeal D'souza

Hello Curry, one of the first Food-Tech start ups from Hyderabad, has announced their entry into the Bengaluru market today.

The company has launched units at Ulsoor and Saharanagar, through which they will cover the central business district and parts of North Bangalore respectively.

After pioneering an asset light business model in Hyderabad the company is adapting a similar model for Bengaluru also.

While the unit at Ulsoor is a takeaway format that will oblige takeaway and delivery orders, the one at Saharanagar is a neighbourhood kitchen format that will process delivery orders only.

The food delivery brand is also planning to expand across Bengaluru in next few months.

Hello Curry has been conceptualised by an IT leader, Raju Bhupathi and Food Entrepreneur Sandeep Penumatsa when they identified a gap in the existing food market.

According to them, in the entire sphere of food service retail, there is no reliable brand delivering Indian food with fast food efficiencies.

Speaking at the launch, Bhupati said, “Hello Curry has solved the puzzle for customers when it comes to ordering Indian food online. Due to lack of convenient options, working lunches of busy professionals have consisted of un-appetizing pizzas and sandwiches mostly because they are easy to carry and consume. With the unique Hello curry boxes, we are making tasty Indian food more accessible”.

“It is an attempt to cater to the rising demands of the customer,” added Sandeep.

Hello Curry will also be soon launching their innovative light on purse and right on the diet option weighs and pays in Bangalore so that one orders exactly how much they want to consume.

Initially Hello Currys biryanis will be offered through “Weigh” and “Pay”. Customers can choose from nine different varieties of scrumptious biryanis, choose the exact portion size (in grams) as per their appetite and pay 50 paise per gram.