How this start-up is working on becoming an international biryani chain
In an interaction with Restaurant India, Kaushik Roy, Founder and CEO- Biryani by Kilo talks about the growing trend of biryani in India.
  • By - Nusra
  • / 5 MIN READ
How global cuisines are faring in east India
People here are still very local on how they want to eat out.
  • By - Nusra
  • / 6 MIN READ
Franchising has been the recipe for success at Baskin Robbins- Sanjay Coutinho
Baskin Robbins entered India in 1993 through a joint venture with The Graviss Group. And today, it has turned Baskin Robbins into India's most…
We are planning to open 300 Cafes in India- Rafih FiLLi
In an exclusive interview to Restaurant India, Rafih FiLLi, Founder & CEO FiLLi cafe speaks about his journey as a young Indian entrepreneur…
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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We look for partners who have a commercial property- Murali Krishna Parna, Sagar Ratna
In an interview to Restaurant India, Murali Krishna Parna, CEO, Sagar Ratna talks about the restaurant franchisee in India.
  • By - Nusra
  • / 4 MIN READ
The food franchisor
An interaction with Sam & Sana Chopra, Chairman & Director F&B, CybizCorp.
  • By - Nusra
  • / 5 MIN READ
How chocolaty is chocolate biz?
In India, the chocolate industry valued at INR 58bn (USD966mn) in FY 2014, has been growing at a CAGR (Compound annual growth rate) of 15 per cent…
A mobile Fun Food with an incredible taste
The budget for 1200-1300 per sq ft outlet is approx. Rs.2.5 Lakh for interiors and also kitchen equipment which includes computer, printer and…
PepsiCo India and Franchise India jointly bring 'World Franchise Congress 2015'
Following the convention, World Franchise Congress 2015 will present country's most prestigious awards in the arena of Franchise Leadership.
When is a brand ready to franchise?
It's not that a brand is popular and it should franchise, when the brand has set systems and the procedures and at the same time it can train…
  • By - Nusra
  • / 4 MIN READ
Should I Start a Food Business?
Franchise India 2015 has opportunity for all who wants to give a kick start to their business. From a low investment model to a bigger pie…
Big food-fiesta coming to India!
Brands like Mad Mex Fresh Mexican Grill, an Australian chain of fast-food restaurants based in Sydney, Franchised Food Company, Shawarma Xpress,…
  • By - Nusra
  • / 6 MIN READ
How scalable is restaurant franchisee in India?
The Indian franchise industry is expected to grow 30 per cent annually. The figures of total franchising industry is believed to have reached $ 24bn…
  • By - Nusra
  • / 7 MIN READ
How cool is ice cream market in India?
According to a report by NRAI, there are 35-40 brands present in the space with estimated 1900-2000 outlets. The highest presence is in metros and…
  • By - Nusra
  • / 9 MIN READ
Food franchising catches up!
The year 2014 has seen an increasing number of global F&B brands entering India via franchise business model, backed by a growing confidence in the business format.
  • By - Nusra
  • / 7 MIN READ
Cooking up growth!
The panel included Dheeraj Gupta, MD, Jumboking Foods Pvt Ltd, Deval Tibrewalla, CEO & Director, Polo Foods, Varun Goyal, Owner, Milkyway and Sam Chopra, Chairman, CybizCorp.
  • By - Nusra
  • / 5 MIN READ
Cooking up growth
The ready to eat food market stands at Rs 2,900 crore and looks alluring.
  • By - Nusra
  • / 4 MIN READ
These are the Elements of a Successful Food Franchise
The below mentioned points are interrelated and show some of the basic elements of a successful food franchise in light of the contemporary trends.