About the Event
The Juggernauts of restaurant business in West has been so very impactful in evolving the overall business fundamentals, that there existed a need for creating a unique platform that will behave as the sponge of knowledge grasping and sharing.
Restaurant India 2017 Pune is one such effort that will be aimed at initiating industry dialogues within peer groups. This single day event is exclusively designed to serve as the multi-disciplinary platform featuring a power-packed conference which will cover a wide range of topics crucial to discover growth paths. Also, there will be industry specific workshops to help the participants and patrons to identify newer business opportunities, discover ideas on how to scale and build successful brands and the role of technology in today’s dynamic times.
Shivaji DesaiJoint Commissioner, Food & Drug Administration, Pune
Akshay BectorChairman & Managing Director, Cremica Food Industries Limited
Vicky RatnaniCelebrity Chef and Consultant
Karan TannaFounder & CEO Yellow Tie Hospitality Management LLP
Chef Harpal Singh SokhiCelebrity Chef and Director - Turban Tadka Hospitality Pvt Ltd.
Riyaaz AmlaniImpresario Entertainment & Hospitality Pvt. Ltd.
Chef Milind SovaniCelebrity Chef & Entrepreneur
Chef Rahul KaushikExecutive Chef - Westin Pune
Tanmay KumarChief Financial Officer,Burger King India
Sameer BhasinCEO, Barbeque Nation Hospitality Ltd.
Sandeep SinghCEO- Papa John's India.
Anurag KatriarExecutive Director & CEO, deGustibus Hospitality Pvt. Ltd.
Chef Sabyasachi GoraiCelebrity Chef & Owner- Mineority by Saby
Chef Sumant VikasExecutive Chef, Cremica Food Industries Limited.
Kaizad ModiOwner- Goodies
Khodu IraniFounder- High Spirits
Chef Mayur TiwariExecutive Chef- JW Marriott Pune
Aayush SadanaDirector- Rishab Hotel & Restaurant Service Pvt Ltd
Rakhee VaswaniCelebrity Chef and Entrepreneur- Palate Culinary Studio
Sriranjan SeshadriDirector, Gaja Capital Partners
Sahil JainCo-Founder, Dineout.co.in
Mr. Pushkar MishraDGM, SIDBI, Pune
Mohit KumarCo-founder & CEO- Runnr
Reynold FernandesCEO-Oriental Cuisines Pvt. Ltd.
Tanai ShiraliDirector- Operations- Bellona Hospitality Services Ltd
Swarup BeriaPrincipal, Omnivore Venture Partners
Venkatesh IyerCo-Founder & CEO, Goli Vadapav
Ashish AlexanderLeader, Nishith Desai Associates
Aditi Dugar Masque Restaurant
The two day conference will bring together industry veterans to interact and draw attention to best practices and promote innovation to capture consumer interest that will help grow the Indian retail & Indian eretail Sector.
Conference AgendaView Full Agenda
- 10:15 AM - 11:15 AM Inaugural Session: Setting The Scene for Restaurant Growth in West India
- 11:30 AM - 12:15 PM Session 1: Meeting The Need OF The Evolving Consumer...
- 12:15 PM - 13:00 PM Session 2: The Capital Forum...
- 14:00PM - 14:10 PM Session 3: Outlining The Future Of Restaurant Management Solutions
- 14:10 PM - 14:45 PM Session 4: Building Growth From Local To National To International...
- 14:45 PM - 15:30 PM Session 5: What's trending in West Menu Trends by Leading Chefs From India...
Restaurant India Overview
The Asia's Biggest Business event, where more than 500 restaurateurs,entrepreneurs, leaders, investors, Global Experts and journalists gather together
- Best Restaurant of the Year - Pune
- Best Restaurant of the Year - Mumbai
- Best Restro - Bar of the Year
- Best Gastro-Pub of the Year
- Cafe of the Year
- Tea Cafe of the Year
- Business Growth Award
- Best Food App of the Year
Understanding this growing need and opportunity for integrated Restaurant businesses, we are pleased to share with you that parallel to the convention there will be an expo designed as one stop shop for exploring: best technology suppliers, innovative tools, ink tie-ups with best in league distribution channels, co-branding alliances, international development opportunities. You could plan a perfect Business, Product Display, Showcase and Launch opportunity to a niche audience of over 500+ key decision makers and brands from the restaurant industry.Book your Stall
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