Pooja Dhingra is the founder of Le15 Patisserie and Studio Fifteen Culinary Centre in Mumbai. Armed with a degree in hospitality from Cesar Ritz College, Switzerland and a Patisserie Diploma from Le Cordon Bleu, Pooja returned home with the single goal of creating Parisian styled culinary experiences in India.
She has been featured in national dailies and is a regular in fashion and lifestyle glossies not just for her abilities in the kitchen, but also as a dynamic businesswoman and inspiration to women - she was selected by Forbes India for their ‘30 Under 30’ achievers list for 2014 and the Forbes 30 under 30 Asia list.
